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The beauty of a stir fry is that it can be made up of so many different ingredients. This specific one is inspired by a crabmeat and snap pea stir fry that I ate just outside of Bangkok. It was funky, tangy and spicy – all of my favorite things in one dish and I was so excited to try and recreate it using our Long-tail Sunset spice blend.
Garnish with a lime for some citrusy flavor and cashews for added crunch and enjoy this unique dish with all its delicious flavors.