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Recipe by @chefdanielagerson
Please meet my whole cumin seed hummus!
Thats Spice Tribe Wild Black Cumin Seeds from Afghanistan bloomed in ghee with garlic and drizzled over a luxuriously smooth and creamy hummus!
Cumin has a sweet earthy flavor thats amplified when bloomed. It releases aroma and turns whole seeds into crunchy goodness, leaving us with a deliciously infused ghee or oil!
The whole seeds are generally much fresher than their pre-ground counterpart and you can then choose to grind them yourself or use them whole- its really a win-win situation to get whole cumin seed style and I highly recommend!