SHIPS IN 1-2 DAYS | $6.99 SHIPPING | $45+ SHIPPING IS ON US
Wide shallow cast iron sauté pan or other oven-proof, heavy-bottomed skillet, Kitchen tongs
While in Nicaragua, my obsession with street food was in overdrive, as street vendors with smoky barbecues and juicy meats seemed to be everywhere we turned. Mombacho Café was created with pork in mind and is inspired by delicious grilled pork that became our daily staple as we walked through quaint town squares, taking in the beautiful sights and smells. The combination of garlic, cumin and coffee give this blend its unique flavor profile. Using a cast iron pan is recommended, assuming you’ll be in the kitchen, but is just as amazing if you cook your pork over coals and baste it with honey butter. Depending on the season, these pork chops go well with any type of side. This version is created with California springtime in mind, with pea puree, asparagus and crispy shallots to add to the texture and bright flavors.